This is a mix that comes in handy for making things like Pancakes, Pineapple Upside Down Cake, Biscuits, etc… Look for more recipes soon to come on my blog where this can be used.
In a mixing bowl, whisk together:
5 Cups Rice Flour Mix (see blog post for recipe)
2 Tbsps Cream of Tartar
2 Tbsps Coconut Sugar
1 Tbsp Baking Soda
2 1/2 tsp Konjac Powder
1/2 tsp Celtic Sea Salt
When well mixed, add:
1/2 Cup plus 2 Tbsp Algae oil
Using a Hand Mixer beat on Medium speed until fine crumbs form.
Store in airtight container or a large Ziplock bag in the refrigerator.